Sausage Balls with Cream Cheese and Cheddar

These sausage balls with cream cheese and cheddar are the perfect party snack or appetizer. Made with hot sausage, creamy cream cheese, and a touch of shredded cheddar, these savory bites are crispy on the outside and tender on the inside. With just a few simple ingredients, you can create a crowd-pleasing treat that will disappear in no time!

Whether you’re hosting a game day party, holiday gathering, or just craving something delicious, these sausage balls are easy to prepare, bake in just 25 minutes, and are sure to be a hit with family and friends.

Ingredients

• 1 lb hot sausage, uncooked
• 1 (8 oz) package cream cheese, softened
• 1 (10 oz) can Rotel diced tomatoes and green chilies, drained
• 1¾ cups Bisquick baking mix
• 1 cup shredded cheddar cheese

Directions